How To Make Dahi Vada Recipe?

Dahi Baray is a traditional recipe that can provide you with the real taste of Pakistani snacks. If you want to feed your kids with something healthy during a weekend then there is no other dish as healthy as dahi bhallay. Loaded with the creamy yoghurt, this dish is extremely rich in calcium, vitamin C, D and E.

Ingredients

The ingredients that you are going to need for this dish are:

• Yoghurt……………………………………..three cups
• Boiled potatoes………………………….two to three (chopped into small pieces)
• Bhalley (chickpea balls)……………..one pack
• Chat masala……………………………….one teaspoon
• Salt……………………………………………half teaspoon
• Black salt (kala namak)………………one tablespoon
• Onion……………………………………….one to two small sized (sliced)
• Tomatoes…………………………………two small sized (chopped)
• Fresh coriander………………………..half bowl (chopped)
• Green chillies…………………………..two (chopped)
• Salad leaves…………………………….half bowl (chopped)

Method

• Take a large sized bowl.
• Pour yoghurt in it.
• Add potatoes, bhalley, vegetables and spices in it.
• Mix all the items with the help of a spoon.
• Garnish with salad leaves.

Serve when chilled.